Every night we start our “cold brew” process so that each morning we can provide you with one of the smoothest coffee drinks on ice! This coffee system yields a robust and tasty coffee that is low in acid and tastes sweeter compared with conventionally brewed iced coffees. Ground coffee is soaked with water for a prolonged period of time (like overnight). Since the ground coffee never comes into contact with heated water, the process of leaching flavor from the beans yields an eco-friendly, no energy, chill drink.